In my last blog I discussed Chemtrails and how they may be impacting our environment, external and internal and thus affecting our lives. The documentary referenced touched upon several related topics that might explain why this spraying at high altitudes may be taking place around the world. I will explore some of these individually, starting with GMO.

GMO is the acronym for Genetically Modified Organisms, things such as seeds and plants that have been modified from their original state by artificial gene and other manipulation in a lab, and thus are patented food products. Examples include corn, soy beans, tomatoes, etc.

There are a growing number of studies stating that these foods are not only unsafe for consumption and cause disease in animals and humans, but that they are also affecting other crops and the main manufacturers of these products, primarily Monsanto, has not done proper testing before putting them in the market or at least such records are not public.

What you probably don't know is that a large portion of the foods you are already eating are GMO based, not only grains, but also the different meats we consume; remember, these animals eat these GMO plants and grains as well, not to mention that the growth hormones given to these animals are also genetically modified. In a sense, we are getting a triple dose of GMO foods in our daily diet.

If you think, well, I don't eat much corn or soy beans, think again. Here are examples of ingredients you will find in many labels of foods you eat that most likely contain GMO products: corn syrup, soy lecithin, fructose, lactic acid, dextrose, maltodextrin, corn meal, soy flour, soy protein, textured vegetable protein, soy oil and corn oil.

Now, if I were presented with the choice between eating either GMO or natural foods, obviously I would choose natural foods and probably you would too. Here is the other problem with this issue: the GMO giant Monsanto is legally fighting to avoid having GMO foods labeled as such. As to the FDA, they already bought them off a long time ago so the FDA does not require these GMO manufacturers' products to be labeled nor for them to do tests on their safety and impact on human life.

These corporations are allowed to proceed without impediment, or conscience. By FDA policy GMO foods are considered to be "substantially equivalent." The FDA maintains that a novel food like genetically modified foods should be considered the same as and as safe as a conventional food if it demonstrates the same characteristics and composition as the conventional food. Thus, no need to test and no need to label, or so goes the excuse.

With the FDA, USDA and EPA behind them, they attack anything that puts their monopoly and products in jeopardy. For example, in Vermont Monsanto is threatening legal action against lawmakers that want to pass GMO labeling bill H.722, otherwise known as the Vermont Right to Know Genetically Engineered Food Act. This is not the first time Monsanto has done this in Vermont, in the 90's it took the state to court over a law requiring milk producers to label products containing bovine growth hormones. Not only did they sue, they won, rendering Vermont’s labeling law purely voluntary.

Monsanto has such a big budget for fighting anything that stands in the way of their products that Monsanto years later got into a legal fight with Vermont ice cream maker Ben & Jerry’s Homemade Inc. over their practice of labeling ice cream free of hormones and forcing suppliers to promise they’re not using them. Monsanto was able to convince lawmakers in Pennsylvania, Ohio and Indiana to consider bills that would have made the ice cream maker’s practices illegal, arguing the labels implied some inherent harm to consuming recombinant bovine growth hormone. Only Pennsylvania passed the law, but it was later recalled.

From the Chemtrails stand point, it is believed that Chemtrails contain large amounts of aluminum particles and that some genetically modified foods are also made resistant to such metal so that they will not be affected, while natural crops will.

There are many videos and documentaries on this issue and I searched to find the best one to share with you, although I encourage you to view others. The one below was done from the perspective of the scientists that have come out to point out the dangers of these genetically modified foods and as you will see and is typical, they were immediately discredited and banned from further involvement in their respective industries.  Click below to view:


Now even the food we eat is becoming dangerous to consume, disguised as the original products our ancestors were eating.


1 comment

  • Bob Vasquez

    Bob Vasquez

    For another point-of-view, I highly recommend reading "Abundance: The Future is Better than you Think" by Peter H. Diamandis and Steven Kotler. Or, one can just keep believing what one wants to believe.

    For another point-of-view, I highly recommend reading "Abundance: The Future is Better than you Think" by Peter H. Diamandis and Steven Kotler. Or, one can just keep believing what one wants to believe.

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